the company
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| Öztat is certificated, on the European Union – standards of producing doner kebab products with the European Community number 'DE-BY-50119-EG '.
The enterprise is equipped with the most modern machine technology. All directives of the HACCP are realised. Öztat set high value on quality and safety.
Quality and taste standards are always maintained and worked on this, too. Öztat doner kebab production guarantees on freshness and quality and co-operates with well known German meat suppliers.
The special herbs mix is created by own house recipe and gives our traditional Öztat doner kebab it's unique taste. |
 | EHZ-European Halal Certification Institute, Böckmannstr. 51, 20099 Hamburg, Germany
Promoter of the institue: Islamic Council of the Federal Republic of Germany,
Alliance of Islamic Communities in Northern Germany |  |
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